Example Sunday Lunch Menu

1 course £11.95  –  2 courses £17.95  –  3 courses £21.95

 

Starters :

 

Homemade French Bread basket with olive oil & balsamic vinegar & mixed olives

 

Cream of Tomato Soup and Basil Pesto Oil with homemade crusty French bread

Spicy Calabrian N'Duja scotch egg, homemade chutney and fine leaves

 

Cornish Mussels Marinière with homemade crusty bread

 

 

Mains :

 

Roast Beef with roast potatoes, seasonal vegetables and Yorkshire pudding

 

Roast Lamb with roast potatoes, seasonal vegetables and Yorkshire pudding

 

Vegetarian Nut roast with roast potatoes, seasonal veg and Yorkshire pudding 

Cornish Mussels Marinière with homemade chips and crusty bread

 

 

Desserts

Hot Apple and Date Pudding with Caramelised Apple, Salted Caramel Sauce and ‘Tarte Tatin’ Ice Cream

Macaron filled with White Chocolate Crémeux and Sevilla Orange Marmalade served with Orange Sorbet

“Choux Praliné” – Choux Pastry filled with Pralinée Mousse served with a Rich Dark Chocolate Sorbet

 

Selection of ice creams

Cheese board served with a selection of crackers

 

The Rams Head Inn

South Street, Dolton

Devon   EX19 8QS

 

tel: 01805 804255

mail : info@theramsheadinn.co.uk

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©2018 created by Team@TheRamsHead